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Bobolink (LLC) Dairy and Bakehouse

Milford, New Jersey

	MESA Notes – Public	Additional social media links for Bobolink: https://www.instagram.com/bobolinkdairyandbakehouse/ https://www.youtube.com/@bobolinkdairybakehouse4972
	Website :	http://www.cowsoutside.com
	Blog, Online Newsletter, etc. :	https://www.facebook.com/bobolinkdairyandbakehouse
	Public Contact Information:	[email protected]

Private Host Information

Name:	Jonathan White White	E-mail:	[email protected]
Phone:	2017877367	Address:	369 Stamets Rd, Milford, , 08848
Mailing Address(if diff. as abov)

About the Placement:

Detailed Placement Description

100% grass fed dairy, internationally renowned cheese making, rotational grazing.

Primary Production :

Cattle, Dairy, Pork/Swine

About the Internship:

Training Hours:

35-40 hours/week

Training Expectations :

Working daily with owners and senior staff, five day work week, floating days off.

On-Site Training, Steward’s primary activities :

Milking cows, making cheese, pasture management,
rotational grazing, fencing and water system extension and maintenance, swine feeding,.cheese making, charcuterie production, wood-fired baking, foraging, etc.

Climate and Location Description

Suburban location, temperate climate, no local transportation.

Compensation :

Free, daily food

Accommodations and amenities provided :

Own room in shared modern house on the farm. High speed wifi, heat, hot water, ventilation (no air conditioning). Lunch with dairy staff daily, breakfast and dinner with other interns. Weekly allowance at farm store, plus access to produce from the kitchen garden.

Preferred start date :

May 1

Preferred length of internship :

Full year

User ID:

Jonathan White

Mesa Notes – Internal:

Lauren approved w/o ref. calls, but would be good to do them since it’s been a long while since they last joined. Bobolink hosted Stewards in the early-mid 2000s and MESA staff visited the farm back then but we no longer have site visit notes.

Status:

Accepted

Admin Only – No Notification:

Your Job Title:

Co-owner

Do you have separate mailing address? :

City:

State :

Zip Code:

Host Fees. $175 Steward assignment confirmation, plus $225/month/Steward.:

Got it, we’re good to go!

Other Placement Activities:

Agri-tourism, Holistic Management practices, Marketing: Direct (e.g. CSA, farmers market), Marketing: Retail (farmstore, other sales), Meat slaughter/processing

How many Stewards would you like to host:

Placement description:

100% grass fed dairy, internationally renowned cheese making, rotational grazing.

Average training hours/week:

35-40 hours/week

Climate and Location description:

Suburban location, temperate climate, no local transportation.

Are you willing to host a Steward whose English proficiency is below 30%?:

Please list your two nearest airports, and approx. driving distance to/from the training site.:

Newark (EWR), 35 minutes by car.
Trenton Airport (TTN) 45 min

We have previously hosted a MESA Steward(s):

Yes

We have hosted or currently host J-1 interns/trainees in another program:

Yes

Reference 1:

MESA

Reference 2: